Main courses are served with oven roasted potatos, bread and a selection of our home made salads
Salads as main course - 52 NIS per person
filet of sea drum cooked with piquant tomato sauce
Slices of raw salmon in a lemon sauce and chopped cilantro served alongside tostones
lay on butter cookies crumbssoft and creamy.
Homemade chocolate cake (without flour), filled with chocolate in and out.
Baked vanilla cream with caramelized sugar
Rosewater cream topped with coconut and nuts.
On a crunchy dark chcolate, nougat and pretzels, cream brulee coated with gentle chocolate cream, coated with nougat and crispy topping.
Kadaif with mascarpone cream served with a sweet berry sauce.
cream, coated with sugarless dark chocolate ganache, lay on sugarless cookie dough.
Flavored sorbet
